A2 Desi Ghee – Pure Goodness from Indigenous Cows
Crafted from the milk of native Indian (A2) cows, our A2 Desi Ghee is made using the traditional Bilona method—hand-churning curd to extract butter, then slow-heating it to perfection. The result is a rich, aromatic ghee that’s packed with essential fatty acids, vitamins A, D, E, and K, and deeply rooted in Ayurvedic wellness.
A2 Ghee is known to:
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Support digestion and metabolism
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Strengthen immunity and bones
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Improve skin and brain function
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Serve as a clean energy source
Free from preservatives, additives, and chemicals, our A2 Ghee is a golden elixir of purity, tradition, and nutrition.

