Our Chemical-Free Hing Powder is prepared using traditional processing methods to preserve its natural aroma, flavor, and digestive properties. Free from artificial colors, preservatives, additives, and synthetic chemicals, this pure hing enhances the taste of everyday cooking while supporting healthy digestion.
Widely used in Indian cuisine, hing powder helps reduce bloating, gas, and indigestion, making it an essential ingredient for dal, sambar, rasam, curries, and tadka. Ideal for health-conscious families who prefer natural and Ayurvedic cooking ingredients.
Tags: SPICES

