Pure Chemical Free Home-Made Small Onion Killu Vadagam is traditionally prepared using fresh small onions (shallots), premium javarisi, natural spices, and rock salt. Made in small batches and sun-dried using age-old methods, this vadagam contains no chemicals, preservatives, artificial colors, or additives. When fried, it turns crispy and aromatic, adding authentic South Indian flavor to meals. Perfect as a crunchy side dish for sambar, rasam, curd rice, and festive lunches.
Tags: VADAGAM

