Pure Chemical Free Home-Made White Whole Javarisi Vadagam is traditionally prepared using premium quality whole white javarisi (sago), natural spices, and rock salt. Made in small batches and sun-dried following age-old South Indian methods, this vadagam is free from chemicals, preservatives, artificial colors, and taste enhancers. When fried, it puffs up light and crispy, making it a perfect accompaniment for sambar, rasam, curd rice, and traditional meals.
Tags: VADAGAM

